An older adult is diagnosed with iron deficiency anemia. Food list is the nurse most likely to include in the patient teaching are red meats, egg yolks, leafy green vegetables, and dried fruits.
Anemia is a condition during which there's a deficiency of red cells or of hemoglobin concentration within them is under normal within the blood, leading to pallor and weariness.
The most common reason for anemia isn't having enough iron. Your body needs iron to create hemoglobin. Hemoglobin is an iron-rich protein that provides the red color to blood. It carries oxygen from the lungs to the whole body.
Iron-rich foods like; like meat, pork, poultry, seafood, beans, dark green leafy vegetables, like spinach, dried fruits, like raisins and apricots, iron-fortified cereals may cure anemia.
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