Answer:
humans can eat fish that has plastic in it and that could poison the person
1. An example of secondary consumer is snake. Secondary consumers are the ones who eat the primary consumers, which makes them carnivore.
2. Photosynthesis is a process used by plants and (some other organisms) that converts water (H2O) and carbon dioxide (CO2) with the presence of sun energy (collected in the chloroplasts) into chemical energy that is later stored in sugars (carbohydrates). Organisms that do the photosynthesis are called autotrophs (produce food by themselves).
3. The energy pyramid represents energy flow in a community, where the different levels represent different groups of organisms.
The food chain is a circulation of energy that comes from the sun and passes from the producer organisms to the primary consumer, secondary and tertiary consumer organisms.
4. For example, plant is producer that is eaten by primary consumer-herbivore (e.g. bugs). Than secondary consumer-carnivore (e.g. snake) eat that herbivore and than is being eaten by tertiary consumer (apex predator that have no natural predator).
5. One trophic level gets only 10% of the energy of the previous level. So, if the plant have 10.000 units of energy and is eaten by rabbit, rabbit gets 1000 units of energy, and when the fox eats an rabbit, it gets 100 units of energy.
6. Trophic level is the position of an organism in the food chain.
The alteration of serial numbers belong to the "Recovery of stolen electrical goods" phase.
NC, sterilization or removing a serial range is usually charged as a secondary offense aboard a thievery offense. Generally, a person who alters or removes a serial range is doing this to hide the actual fact that they either scarf the property or received transferred possession. As such, there's a public interest in toilsome people who have interaction during this activity.
-carbohydrates contain carbon , hydrogen and oxygen
-also known as saccharides
-glucose is a hexose monosaccharide (composed of 6 carbons )
-two structural variations: alpha α and beta β glucose ,in which the OH group on carbon 1 is in opposite positions
- glucose : polar and soluble in water due to the bonds that form between the hydroxyl groups and water molecules
-glycosidic bond : bond formed between two glucose molecules by a condensation reaction forming a disaccharide
-fructose +galactose =sucrose
-galactose +glucose = lactose
- starch :many alpha glucose molecules can be joined by glycosidic bonds to form two slightly different polysaccharides
- one of the polysaccharides of starch is called amylose
- amylose : formed by alpha glucose molecules joined together only by 1-4 glycosidic bonds
-amylopectin: both 1-4 and 1-6 (every 25 glucose subunits )glycosidic bonds between alpha glucose molecules. 1-6 glycosidic bonds cause branching
-glycogen : more branches than amylopectin . Compact so ideal for storage . Speeds up the process of storing and releasing glucose molecules required in the cell.Insoluble
-hydrolysis reactions opposite of condensation reaction
-cellulose:beta glucose molecules. Join together by alternate beta glucose molecules turn upside down
- straight chain molecule: cellulose
-cellulose molecules make H bonds with each-other forming microfibrils. Microfibrils join together to form macrofibrils which combine to produce fibres
Answer:
The correct answer is: d.a nonpolar side chain.
Explanation:
- Protein can be defined as one of the factors which determine the structure as well as the function of a cell.
- Proteins are composed of polymeric chains of polypeptides, which are made up of amino acid monomers linked to each other by peptide bonds.
- Amino acids can be broadly categorised into non-polar and polar based on the nature of the side chain.
- The non-polar amino acids possess hydrocarbon side-chains which are hydrophobic in nature, so they tend to avoid interaction with water molecules and usually remain in the protein interior. They are uncharged and cannot form any hydrogen bonds with water molecules.
- The polar amino acids possess charged or polar side-chains which are hydrophilic in nature, so they tend to undergo interaction with water molecules and usually remain on the protein surface. They can form hydrogen bonds with molecules of water.
- Beta sheets can be defined a secondary structure of the protein in which the polypeptide sequence forms horizontal strands which are linked to each other by loops. Each strand interact with each other by the formation of hydrogen bonds between the C=O group of one peptide (amide) bond in one strand with the N-H group of another peptide (amide) bond in another strand.
- Apart from these bonds, the non-polar side chains of each amino acid in one strand forms hydrophobic or Van der Waals interactions with the non-polar side chains of each amino acid in the other strand. The polar or charged side chains of the amino acids on each strand form either hydrogen bonds with water molecules or with oppositely charged side chains.
- In the given question, glycine and alanine are non-polar amino acids but serine is a polar amino acid. The side-chains of the non-polar amino acids will tend to face towards the interior of the beta sheet thereby forming hydrophobic interactions with each other, while the serine will tend to face the exterior of the beta sheet so that it can form hydrogen bonds with water molecules.
- As the number of non-polar amino acids is far more than polar amino acids so the effect of non-polar amino acids will prevail in the beta-sheet.
