Explanation:
new cells rather than growing bigger. Why is this ?
There are two main reasons why cells divide rather than continuing to grow larger and larger: ... If the cell grows too large, it will have trouble moving enough nutrients and wastes across the cell membrane. Cell Division. Cell division is the process by which cellular material is divided between two new daughter cells.
Why aren't you made of a few dozen, or a
few hundred cells, instead of trillions?
if the cell grows beyond a certain limit, not enough material will be able to cross the membrane fast enough to accommodate the increased cellular volume. When this happens, the cell must divide into smaller cells with favorable surface area/volume ratios, or cease to function. That is why cells are so small.
Why don't single-celled organisms like amoebas and paramecia grow
as big as a human? again The important point is that the surface area to the volume ratio gets smaller as the cell gets larger. Thus, if the cell grows beyond a certain limit, not enough material will be able to cross the membrane fast enough to accommodate the increased cellular volume.
i belive this is just the introduction to the project but here
Answer:
148
Explanation:
According to Hardy-Weinberg equilibrium,
p + q = 1
p² + 2pq + q² = 1 where,
p = frequency of dominant allele
q = frequency of recessive allele
p² = frequency of homozygous dominant genotype
2pq = frequency of heterozygous genotype
q² = frequency of homozygous recessive genotype
Here,
Total population = 592
Number of NN people = 148
Frequency of N blood group or NN genotype (q²) = 148/592 = 0.25
q = √0.25 = 0.5
p = 1 - q
= 1 - 0.5 = 0.5
Hence, p = 0.5
Frequency of MM genotype = p² = 0.25
Number of people with MM genotype = 0.25*592 = 148
Hence, 148 people will have MM genotype or M blood group.
IL-2 is one of many cytokines that govern the immune response. It acts as a mitogen for T cells, potentially enhancing their proliferation and activity, improving antigen generation, and raising the synthesis and release of other cytokines.
Answer:
The correct option is: 4. Heat at 62.8 degrees C for 30 minutes
Explanation:
Pasteurization is the process or technique of heating packaged as well as the unpackaged liquid food, to remove pathogens and extend the shelf life. In this process,<u> the food is usually heated at temperatures below 100 °C.</u>
Originally, this process involved heating the food at 72.2 °C for 15 seconds and <u>62.8 °C (145 °F) for 30 minutes, for batch pasteurization.</u>
