<span>The researchers investigated two types of dough tossing: single tossing and multiple tossing. In single tossing (when tossing the dough from rest), they found that the optimal motion is a helical, or spiral-like, trajectory. As the scientists explain, when the dough is at rest, torque (twist) must be transferred to the dough via sliding or static friction. When the dough is in the air, its airborne rotational speed matches the rotational speed the chef gives it at the moment of separation. For this reason, single tosses follow a spiral-like trajectory.</span>
I would say all but A, but if only one answer it is, I would say C
Answer:
Long-term health risks. Prolonged consumption of too much alcohol may cause several detrimental effects on the nervous system, brain, pancreas, liver, and heart. Binge drinking may increase blood pressure and cholesterol levels.
Explanation:
Unsure but it should be New Jersey, here’s why
Answer:
You will either go to Hell or Heaven