<span>No. Magnification refers to how many times larger an image is made. The sharpness of an image produced by a microscope is called resolution.</span>
Answer:
b. The overall amount of energy in the bowl will neither increase nor decrease.
c. The ice cream will increase in energy.
Explanation:
b. The total amount of energy in the container will not increase or decrease. Since the energy is transferred from one element to another, the energy that dissipates is negligible.
In this case the energy of the pie is transferred to the ice cream, melting it.
c. The ice cream will increase in energy. As the heat is transferred from the pie to the ice cream. the movement between the particles of the ice cream increases, increasing its kinetic energy
Answer:
c
Explanation:
Adduction is accomplished primarily by the pectoralis major, latissimus dorsi, teres major, triceps, and coracobrachialis.
Answer:
A. 25 °C, 30 °C, 35 °C, 40 °C, 45 °C
Explanation:
Each enzyme has a temperature at which it works best. In humans and many animals, that temperature is around body temperature (37 °C or 98.6 °F). Most enzymes are denatured and work poorly at 40 °C (104 °F).
That automatically eliminates Option B.
I would pick a temperature close to 37 °C (98.6 °F) and temperatures at intervals above and below that.
Option D is wrong because it includes no temperatures above body temperature.
Option C is wrong, because it includes temperatures of 45 °C and 55 °C, at which the enzymes will be denatured.
That leaves Option A as the best answer. It includes only one temperature above 40 °C.
The correct answers are:
- Methylation of histone tails in chromatin can promote condensation of the chromatin.
- DNA is not transcribed when chromatin is packaged tightly in a condensed form.
- Acetylation of histone tails is a reversible process.
- Some forms of chromatin modification can be passed on to future generations of cells.
- Acetylation of histone tails in chromatin allows access to DNA for transcription.
Histone modifications are post-translational modifications of histone protein that can affect gene expression by altering chromatin structure or recruiting histone modifiers.The most common modifications are methylation, phosphorylation, acetylation and ubiquitylation. All of them affect the binding affinity between histones and DNA and thus loosening (gene activation) or tightening (gene repression) the condensed DNA.
Histone methylation is a transfer of methyl group by histone methyltransferases to lysine or arginine amino acid of protein. Effect of methylation depends on the type of protein that is modified. Demethylation is the reverse process.
Histone acetylation is the process of adding of an acetyl group(by histone acetyltransferases) to histone proteins and it can also activate or inhibit the gene expression. Deacetilation is reverse process.
