Those senses are sight, smell, hearing, taste, and touch. We see with our eyes, we smell with our noses, we listen with our ears, we taste with our tongue, and we touch with our skin. Our brain receives signals from each of these organs and interprets them to give us a sense of what's happening around us.
Answer:
Multicellular
Explanation:
Unicellular, as the prefix "uni" implies, only have ONE cell. Unicellular organisms can include bacteria, yeast, protists, etc. Multicellular organisms have many cells and are any plant or animal, as they are much larger and complex than unicellular organisms.
As for the second question, the frilled lizard is a perfect example of the ways that organs work together to form necessary organ systems. In the instance of the heart, there are cardiac muscle cells that branch and connect to each other to form cardiac muscle tissue, which has special junctions that cause the cells to contract together and in turn keep the heart pumping and the circulatory system moving.
Does this make sense? Feel free to comment any other questions!! If this explanation helped you, please consider leaving me a good review and/or brainliest!! <3
Answer:
Recycling saves energy, helps keep materials out of landfills and incinerators, and provides raw materials for the production of new products. It converts organic materials, like food waste and yard trimmings, into a valuable soil amendment that contributes to soil health and keeps organic wastes out of landfills.
Explanation:
Recycling saves energy, helps keep materials out of landfills and incinerators, and provides raw materials for the production of new products. When waste cannot be prevented, recycling is the next best option. Recycling is more than extending the life of landfills. It is about making the best use of the resources we have available and conserving those resources for future generations. It is about conserving water, energy, land and raw materials.
Composting is recycling for organics. It converts organic materials, like food waste and yard trimmings, into a valuable soil amendment that contributes to soil health and keeps organic wastes out of landfills.
Answer:
Level 1: Plants and algae make their own food and are called producers. Level 2: Herbivores eat plants and are called primary consumers. Level 3: Carnivores that eat herbivores are called secondary consumers. Level 4: Carnivores that eat other carnivores are called tertiary consumers.
The molecular clock is a scientific technique which presents a means of estimating evolutionary rates and timescales using genetic data. It uses mutation rate of biomolecules when two or more life forms diverged to estimate the time. Answer is B.
