An action the nurse can delegate to the UAP to reduce fatigue for a patient recovering from a stroke at mealtimes is cutting up the meat in the meal for the patient.
UAP, short for Unlicensed Assistive Personnel, are unlicensed people who are in training to assist people with physical disabilities, mental impairments, or other health care needs.
In the case above, the patient is recovering from a stroke. They may experience difficulty when eating meals. Repeated motion of the jaw can make them feel fatigued, so the nurse can delegate to the UAP to cut up the meat in their meal. Cut up meal means easier chewing and swallowing, reducing fatigue, while not taking out the patient's independence.
Learn more about Unlicensed Assistive Personel at brainly.com/question/28618897
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