Answer:
cellular shrinkage and metabolic dysfunction.
Explanation:
In dehydration, fluid from the extracellular compartment is depleted first, followed by fluid from the intracellular space. Fluid loss from the intracellular space results in cellular shrinkage and metabolic dysfunction. Dehydration occurs because of decreased water intake, increased fluid loss, or both.
My answer will be because these characteristics intervene in the capture and assimilation of the food, having 4 general food behaviors: (1) detritivores, consume a lot of material from the bottom of the water source, (2) herbivores, who consume mostly plant components (filamentous algae and higher plants); (3) periphyton consumers, who are characterized by feeding on microalgae and microinvertebrates and (4) omnivores, in which they indistinctly feed on plant material as an animal of different origin.
Answer:
D3O® was invented in 1999 by British engineer Richard Palmer. An avid snowboarder, he was looking for a way to protect himself from the many bumps and bruises he suffered from frequent wipeouts on his board. He found his answer in D3O,® which was named after the lab in which it was discovered.
Explanation:
A study created to make genetically modified orginisms.