I think the answer is A, but I'm not sure
Answer:
Effleurage is basically a form of massage involving a circular stroke movement made with the palm of the hand. Effleurage can be firm or light without dragging the skin, and is performed using either the padded parts of the finger tips or the palmar surface of the hands.
Answer: They should be used when handling ready- to-eat food.
Explanation: For example, washing produce, or when handling ready-to-eat ingredients for a dish that will be cooked to the correct internal temperature.
