Answer:
the generic effect most likely causes each leaf to lack a sufficient root system that can support the plant's growth
The answer would be the second option. The best reason for doing more background research after making an observation and before forming a hypothesis is to prevent making the same mistakes made in a prior experiment. It is to make sure that you are able to see the problems of a research and make an experimental design that will minimize the errors.
Through the process of cellular respiration, the energy in food is converted into energy that can be used by the body's cells. During cellular respiration, glucose and oxygen are converted into carbon dioxide and water, and the energy is transferred to ATP.
An increase in volume DECREASES the pressure in the chest (pressure and volume vary inversely when temperature is held constant -- Boyle's law). Gas can only flow from an area of higher pressure to an area of lower pressure. It can't go uphill -- ever. It can only go from high to low pressure. When the diaphragm and intercostals contract, the diaphragm flattens and the rib cage rises. That increases the volume of the chest. That increase in volume decreases the pressure inside the chest (temperature is held constant -- because the temperature of the chest cavity does not change appreciably. It remains at body temp.). Air then flows from the area of higher pressure (atmospheric) to lower pressure (intrathoracic). That continues until the pressures are equal.
When the diaphragm and intercostals relax, the chest cavity decreases in size, the pressure increases to above atmospheric, and gas flows again from the area of higher pressure (intrathoracic) to lower pressure (atmospheric) until they are again equal.
It has nothing to do with the concentration of oxygen. You can ventilate a lung with ANY gas. It has to do with the change in pressure and only the change in pressure -- which is a function of the volume of the chest cavity.
The Xylem transports water and minerals while the Phloem transport organic nutrients
