The reason why ethics differs when we're talking about people, companies, nations is that all of these have interests which may differ. What happens then with differing interests is that it also lead to different moral and value systems which again in turn lead to different ethics. Most usually, the actual source why ethics differ is either due to the interests or wishes of a particular social group mentioned here.
Potentially hazardous food requires time or temperature controls for safety to prevent bacteria growth.
<h3>What is Potentially hazardous Foods?</h3>
These are the foods which require temperature control for their safety to prevent growth of microbes so as to prevent spoilage.
Examples of these type of foods include dairy products, raw/cooked animal products etc.
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