Evidence shows that eating foods rich in polyunsaturated fatty acids improves blood cholesterol<span> levels, which can decrease your risk of heart disease. These fatty acids may also help decrease the risk of type 2 diabetes. </span>
The answers are all four. the most correct answers are 2 and 4
I believe the answer is C because it has multiple answers in one, and the most effective early childhood curriculum can have more than one solution.
I need more options I don’t understand the question.