Answer:
The correct answer is option C- "oxidize, reduce".
Explanation:
Fermentation is a process analogous to cellular respiration and, just like the latter, it involves oxidization and reduction of molecules with the final purpose of producing energy. During the process of fermentation nicotinamide adenine dinucleotide + hydrogen (NADH) is oxidized to its original form of NAD with a plus charge; while other organic molecules such as piruvate are reduced.
One of the factor is the Sun's elevation where the UV reaches us at a much lower frequency when the sun is more distant. Next is our ozone, with our ozone depleting as time goes by, the amount of solar energy it can diffuse is much lesser thus the heat is much more than the previous decades.
C. perfringens is found greatly in the environment in soil, rotting greenery and marine sediment, as well as in the intestinal tract of creatures. The bacteria can create endospores, apt of surviving adverse conditions for long periods of time.
<h3>What type of food poisoning is Clostridium perfringens?</h3>
Clostridium perfringens food poisoning is critical gastroenteritis induced by ingestion of contaminated food. Signs are watery diarrhea and abdominal cramps. Diagnosis is by identifying C. perfringens in infected food or in stool.
Thus, Clostridium perfringens food poisoning is critical gastroenteritis caused by ingestion of contaminated food.
To learn more about Clostridium perfringens click here:
brainly.com/question/15006110
#SPJ1
Answer:
Pancreas.
Explanation:
Pancreas is an organ that acts as both exocrine as well as endocrine gland. As exocrine gland, it secretes digestive enzymes into the small intestine that help in digestion of complex food molecules.
As an endocrine gland, it secretes glucagon (from alpha cells) and insulin (from beta cells) hormones, directly into the bloodstream. Both of these hormones are responsible for the regulation of blood sugar level in the body.
Thus, the correct answer is 'pancreas.'
