Noncommunicable disease in correct.
Answer:
Because cornstarch is pure starch, it has twice the thickening power of flour, which is only part starch. Thus, twice as much flour is needed to achieve the same thickening as cornstarch. To thicken sauces, cornstarch is combined with cold water first, which is called a slurry
This is false, this disease is when there's plaque build up in the artery, high blood pressure is a symptom of this.