The way that does not successfully classify protists is their size. Thus, the correct option is C.
<h3>What are Protists?</h3>
Protists may be defined as one of the diverse taxonomic groups and particularly a kingdom of eukaryotic organisms that are unicellular and sometimes colonial or less often multicellular and that generally include the protozoans, most algae, and often some fungi.
On the basis of the way that Protists reproduce, they can be subdivided into three types: Sexually reproducing protists, asexually reproducing protists, and conjugation-based.
On the basis of how protists get energy and food, they are again subdivided into three categories.
- Animal-like protists: Heterotrophs that have the ability to move.
- Plant-like protists: Autotrophs that have the ability of photosynthesis.
- Fungi-like protists: Heterotrophs have cells with cell walls.
On the basis of the way that they move, they are subdivided into two types: Motile protists and non-motile protists. They generally move with the help of cilia, flagella, and pseudopodia.
Therefore, the size is not one of the following ways that protists are grouped. Thus, the correct option for this question is C.
To learn more about Protists, refer to the link:
brainly.com/question/2169979
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<span>A food handler is anyone who handles either
food or surfaces that are likely to be in contact with food such as plates,
bowls or cutlery. Therefore, he is responsible to ensure that food is safe to
eat, monitor a control such as to check and record food temperatures, keep
himself, his work clothes and work place clean. In addition, he need to report
any flu-like symptoms, skin infections, or open wounds. </span>
A would be the best answer out of these choices because it’s closest to hot during the day and cool at night
Answer options are
✅Homogeneous housing -
✅Familiarity with the breed
✅Business efficiency
✅Standardized food supply
Lack of training ❌
Time demands❌
✅Personal preference
Reasons
I’m using beef cattle to determine these answers.
I chose the ✅ answers because of the following
✅ Homogenous housing. If you live in extremely cold or hot climates, you want livestock that can withstand cold temperatures for housing reasons. Hereford and Angus are hearty and survive cold temps, Brahman are warm weather cattle.
✅Being familiar with the breed makes raising that breed easier. For example if you know Angus beef cattle and not Chalais dairy cows, you won’t know the Chalais’s unique characteristics.
✅Business efficiency - having one brand or one breed in this instance will save in time, management, food supply, medicines, etc. Different breeds will require different nutrients and feed, different housing requirements, for example.
✅ Standardized food supply. Again, different breeds require different nutrients. Having just one breed will keep food supply simple.
✅ personal preference. Although this might not be a sound business practice, people tend to stick with things they know and like.
I’m not sure what your class studied but I live on a farm and these are my answers
