Answer:
Option C
Explanation:
Miller and Urey performed an experiment, using some inorganic molecules such as water, methane, carbon dioxide and hydrogen in laboratories conditions similar to early earth conditions .
Amino acids molecules formed as the result of this experiment, this proved that small organic molecules such as amino acids are formed from inorganic molecules.
Hence, the correct answer is option C
Meat and other types of tough food
Monomers are molecules whose linkage between them form polymers.
<h3>What are monomers?</h3>
Monomers are molecules that have a low molecular mass.
<h3>Characteristics of monomers</h3>
- When many monomers come together through chemical bonds they form a polymer, which is a macromolecule.
- Natural monomers allow the formation of biomolecules found in living beings.
- Carbohydrates, for example, are macromolecules that are created from the bond established by monosaccharides (monomers).
Therefore, we can conclude that polymers, in short, are chains of monomers -generally joined by covalent bonds-.
Learn more about monomers here: brainly.com/question/24573189
They prefer to eat them because they don't want what is in other foods
Answer:
50%
Explanation:
According to this question involving a gene coding for seed shape in pea plant, the allele for round seeds (R) is dominant to the allele for wrinkled seeds (r). This means that a heterozygous pea plant (Rr) will have a round seed shape.
If a plant that is heterozygous for seed type (Rr) is crossed with one that has only homzygous wrinkled seeds (rr), the following gametes will be produced by each parent plant:
Rr - R and r
rr - r and r
Using these gametes in a punnet square (see attached image), the following proportions of offsprings will be produced:
Rr, Rr, rr and rr
Rr = round seed offsprings
rr = wrinkled seed offsprings
Since 1 out of 2 offsprings has wrinkled seeds, 1/2 × 100 = 50% is the percentage of offsprings expected to have wrinkled seeds.