Answer:
Pasture and cropland occupy around 50 percent of the Earth's habitable land and provide habitat and food for a multitude of species. When agricultural operations are sustainably managed, they can preserve and restore critical habitats, help protect watersheds, and improve soil health and water quality. in addition to preserving the earth's natural resources, sustainable agriculture benefits the environment through helping maintain soil quality, reducing erosion, and preserving water. Plants and trees in agricultural systems help to retain and add water to underground aquifers. ... Together, they act as an important buffer in the landscape, preventing flooding, reducing water pollution from agricultural runoff and preventing erosion, while providing us with nutritious food at the same time. Farming creates opportunities to lift people out of poverty in developing nations. Over 60 percent of the world's working poor works in agriculture. Farming creates more jobs, beginning with farmers, and continuing with farm equipment makers, food processing plants, transportation, infrastructure and manufacturing.
They are considered as biased. Explanation: It's biased because it's based on how we feel instead of facts
Correct answer: B). Cell growth
The Interphase is often referred to as a metabolic phase of the cell cycle because in this phase the cell obtains nutrients, read its DNA, conduct other cell functions. Most of the eukaryotic cell spend most of their time in interphase, it is also called as a resting phase.
The main purpose of interphase is to prepare and check the conditions in order to conduct the successful cell division. In this phase, the cell prepares itself for the division. In this phase, the cell organelles double in number and replication of DNA takes place, and the synthesis of protein, which is required for cell growth are made in this phase of cell growth.
Answer:
Telescopes, spectroscopes, space probes.
Explanation:
Answer:
-Malnutrition ( undernutrition)
Malnutrition is a condition in which an individual meal contains principally of a particular class of food, while other classes are deficient. In this case, Leela ,should be have consumed too much rice,CHO( Thailand is associated with high rice production) with less protein and other nutrients .These therefore affects her nutritional and electrolyte balance.
A well balanced diet which contains all the needed classes of food in correct proportion should be taken,
