Answer:
For one teens get addicted mostly through peer-pressure and two the brain becomes confused with whats wrong and whats right once you start and can't quit.
Answer:
C.
The quality of having many fears
Explanation:
poly-| many | polygon, polymer
The answer is . Less chance of high cholesterol
The items of food handling that is most likely to be vulnerable of hazards is the critical control point. The critical control point is a procedure being applied to be able to prevent hazard to be contaminated to the food and in the same time to promote food safety. One of the methods that falls under critical control point is cooking, it is used to kill microorganisms that could be lurking on the food. The reason why it could be vulnerable of hazards because if it not done correctly, it could still preserve the contaminants, making it dangerous and making the people consume it at risk. Just like in cooking, when it is not done correctly, it will preserve the microorganisms, making the people consume it at risk.
<span>These fish are a major source of toxic mercury.
</span>Poisoning by mercury can damage growth of the baby very easily because of the ratio of the compound versus body weight of the baby. In adult's the problem is less bad but in children is very damaging because they are still growing. <span>
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