I would suggest Mexican and Latin foods since they most likely rice and corn based. You can also try out Caribbean its a pretty good option and it has really good tasting food that are gluten free. And even if the food isn’t gluten free Mexican and Latin food can easily be converted into a gluten free version of the food.
Enjoy.
Anaerobic
Hope this helps :D
Answer:
A. It is a condition in which one has persistent hyperglycemia, which is having too much glucose in the blood.
Explanation:
- Diabetes mellitus results from insulin deficiency or resistance leading to high blood glucose, also blood sugar.
- <em><u>Diabetes mellitus normally takes two main forms, type 1 diabetes and type 2 diabetes. It occurs as a result of inadequate production of insulin that is produced by the pancreas.</u></em>
- <em><u>It can also occurs as a result of inadequate sensitivity of cells to the action of insulin.</u></em>
a colourless volatile flammable liquid which is produced by the natural fermentation of sugars and is the intoxicating constituent of wine, beer, spirits, and other drinks, and is also used as an industrial solvent and as fuel.
There are three main types of alcohol that are cosumed : isopropyl, methyl, and ethyl. All are toxic, and only ethyl, or grain, alcohol can be consumed by humans, but the others find use as sterilizing agents, or as fuels.
Pimples?
blackeads? or white heads
