Light aka the sun I know for a fact
Glutamine and glutamate are the primary nitrogen donors for biosynthetic reactions in the cell. Glutamine is an α-amino acid that is used in the biosynthesis of proteins. Its side chain is similar to that of glutamic acid, except the carboxylic acid group is replaced by an amide. It is classified as a charge-neutral, polar amino acid. It is non-essential and conditionally essential in humans, meaning the body can usually synthesize sufficient amounts of it, but in some instances of stress, the body's demand for glutamine increases, and glutamine must be obtained from the diet. Glutamate is generally acknowledged to be the most important transmitter for normal brain function. Nearly all excitatory neurons in the central nervous system<span> are glutamatergic, and it is estimated that over half of all brain synapses release this agent. Glutamate plays an especially important role in clinical neurology because elevated concentrations of extracellular glutamate, released as a result of neural injury, are toxic to neurons</span>
The statement which best explains why Pepsin will not break down starch is that enzymes only work for specific substrates.
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What is an Enzyme?</h3>
This is referred to as a biological catalyst which helps to speed the rate of chemical reaction in the body by lowering the activation energy needed to start it up. it is also proteinous and can be denatured by heat and other substance such as chemicals.
They are also substrate specific which means they can't act on any type of substance. For example enzyme such as amylase acts on only starch while pepsin acts on only protein.
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Answer:
B: only amino acids join together with peptide bonds to form proteins.