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liq [111]
3 years ago
12

How does the level of trans fats in non-heart attack patients compare to the level of trans fats in heart attack patients?

Biology
1 answer:
Elodia [21]3 years ago
6 0

Trans fats or trans fatty acids are produced in an industrial process that adds hydrogen to liquid vegetable oils to make them more solid. It can be found in many foods – including fried foods like doughnuts, baked goods and in processed foods which has partially hydrogenated oils that is the primary dietary source of trans fat. The amount of trans fat can be determined in a particular packaged food by looking at the Nutrition Facts panel. It is one of the causes of heart attack. The trans fats level in non-heart attack patients is 84% of the level in heart attack patients.


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Suppose a 0.1M solution of a monosaccharide contains 1000 monosaccharide
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0.1 M solution of a disaccharide solution will contain 2000 monosaccharide molecules.

<h3>What are monosaccharides?</h3>

Monosaccharides, also known as simple sugars are the simplest monomers of carbohydrates which may either be 3 carbon, 4 carbon, 5 carbon, 6 carbon or 7 carbo compounds.

There are two types of monosaccharides;

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When two monosaccharides are linked together by glycosidic bonds to form a single compound, the compound formed is called a disaccharide.

Considering the give question:

Suppose a 0.1M solution of a monosaccharide contains 1000 monosaccharide molecules. How many monosaccharide molecules would be in a 0.1 M solution of a disaccharide.

The number of monosaccharides molecules present in the 0.1 M solution of a disaccharide is determined as follows:

1 disaccharide molecule contains 2 monosaccharide molecules

0.1M solution of a monosaccharide contains 1000 monosaccharide molecules.

0.1 M solution of a disaccharide will contain 2 * 1000 monosaccharide molecules

0.1 M solution of a disaccharide will contain = 2000 monosaccharide molecules.

Learn more about monosaccharides and disaccharides at: brainly.com/question/731310

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