Answer:
This idea helps control your blood sugar levels or also known as glucose levels, it also controls risk factors for heart diseases. These risk factors include high blood fats, and blood pressure. It also helps maintain your weight. Your body creates un needed rise in glucose when you eat extra fat and calories.
Explanation:
Answer:
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Explanation:
THE SMALL INTESTINE.......... absorbs most of the nutrients in your food, and your circulatory system passes them on to other parts of your body to store or use.
