That happens to all girls when developing
<h3>
college-aged and
young adults</h3>
Nutrition during childhood and adolescence is essential for growth and development, health and well-being.
<h3>What is food advertising and marketing ?</h3>
The heavy marketing directed towards youth, especially young children, appears to be driven largely by the desire to develop and build brand awareness/recognition, brand preference and brand loyalty.
- Marketers believe that brand preference begins before purchase behavior does
- Brand preference in children appears to be related to two major factors:
- children's positive experiences with a brands
- parents liking that brand.
Learn more about Food advertising here:
brainly.com/question/4136688
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Answer:
Starch and cell wall polysaccharides (dietary fibre) of cereal grains contribute to the health benefits associated with the consumption of whole grain cereal products, including reduced risk of obesity, type 2 diabetes, cardiovascular disease and colorectal cancer.