The correct answer is lactic acid fermentation.
Lactic acid fermentation refers to a metabolic procedure by which glucose and other six-carbon sugars, like lactose or sucrose are transformed into cellular energy and the metabolite lactic acid that is a lactate in solution.
It is an anaerobic fermentation reaction, which takes place in certain kinds of bacteria and animal cells, like muscle cells.
Also is this a project or something?
is prokaryotic, one celled organisms, and can be both harmful and good to the body
<h3><u>Answer;</u></h3>
B. They protect against oxidative damage from excessive light energy
<h3>Explanation;</h3>
- Some carotenoids seem to be function as photoprotectors.
- These compounds absorb and dissipate excessive light energy that would otherwise damage chlorophyll or interact with oxygen, forming reactive oxidative molecules that are dangerous to the cell.
Answer:
The three anatomical structures that, in order, contribute to the production of mature sperm are the epididymis, seminal vesicle and prostate.
Explanation:
The sperm and the first seminal fluid are produced and found initially in the seminiferous tubules of each testicle. From there they move on to several structures that contribute to the maturation process:
- Each <u>seminiferous tubule </u>drives the sperm to the epididymis, through the vas deferens, where the sperm can be for a long time and complete their maturation process.
- From the epididymis, the sperm pass to the seminal vesicle, which produces more seminal fluid to give nutrients to the sperm and facilitate its movement.
- Finally, and before being expelled outside, the seminal fluid receives the prostatic secretion in the prostatic urethra, a viscous and whitish liquid that completes the seminal fluid content.
The process of maturation of sperm is of importance for the process of sexual reproduction.
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