Answer: c. Amino Acids
Explanation:
Food is chemically and mechanically broken down into smaller particles like building blocks, the smallest of these are a basic unit called monomers. In the <em>stomach</em>, the enzyme pepsin breaks proteins, like those found in salmon, into smaller peptides by splitting the peptide bonds holding the proteins together. The <em>duodenum</em> processes these newly-formed peptide chains or polypeptides, into smaller ones, through the enzyme action of elastase, trypsin and chymotrypsin; these are produced in the pancreas. Peptidases convert these fragments into amino acid monomers for absorption into the bloodstream via the small intestines.
1. In sexual reproduction, more variations are produced. Thus, it ensures survival of species in a population.
2. The new formed individual has characteristics of both the parents.
There are a couple more but i think these are the most important when you compare the two.
Answer:
Option A
Explanation:
All four types of polysaccharides are homopolymers ie they are made up of repeating units of only one type of monomers.
Starch, glycogen and cellulose are made up of repeating monomeric units of glucose with the number of glucose units and the different linkage types different these molecules. E.g the linkage between glucose units in glycogen is alpha 1-4 linkages and in cellulose, we have glucose in beta 1-4 linkages.
In chitin, a derivative of glucose is present in repeating units, here, we have N-acetyl-D-glucosamine in beta 1-4 linkages.
Two daughter cells are formed from the parent cell in mitosis.
