Answer:
13- a
14- c
15- b
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I believe the answer is 2.2
Providing the physician with a positive indication of the problem, allowing treatment to be started early, and being convenient for the patient.
<h3>What is CLIA-waived test and its benefits?</h3>
Results from laboratory tests are used by medical professionals to diagnose illness, estimate a patient's prognosis, and keep track of their treatment or general health. Medical choices are increasingly being made in accordance with current practice based on quick testing completed at the point of service. With a Certificate of Waiver from the Centers for Medicare & Medicaid Services (CMS), many of these test systems are exempt from routine regulatory inspection under the Clinical Laboratory Improvement Amendments of 1988 (CLIA).
- The following are some advantages of performing waived testing: prompt results availability while the patient is available for immediate follow-up
- basic tests require little training
- portability of many waived tests makes testing simpler in unconventional settings.
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1.) Urticaria is the type of reaction the child is having.
2.) Skin rash, nausea, vomiting, difficulty breathing, and shock.
3.) This is a anaphylactic reaction.
4.) asking the mother if the daughter had any drug allergies not just antibiotics and then checking the system for any past references to allergies for the child.
5.) Amoxil, Moxatag, and Larotid
6.) Penicillinase-sensitive penicillin
7.) It can commonly cause a mild rash and trouble swallowing/breathing.
8.) amoxicillin is contraindicated in patients with a known serious hypersensitivity reaction.
9.) The tablets of amoxicillin do not contain phenylalanine and can be used by phenylketonurics.
10.) the reaction to amoxicillin for patients with phenylketonurics?
11.) Clostridium difficile associated diarrhea
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According to the assigned reading, in the united states, the amount of caffeine contained in an energy beverage must be stated on the label is false.
<h3>Energy drinks and caffeine:</h3>
The current regulation of items containing caffeine is inconsistent, does not serve the interests of consumers, and needs to be changed in a number of different ways. We argue in favor of one of the necessary legislative changes: the Food and Drug Administration (FDA) should mandate that the caffeine quantity be listed on the labels of all consumable items with added caffeine. Foods and beverages that contain caffeine are not currently obliged to list their caffeine amount on the label.
In addition to protecting people who are most susceptible to caffeine-related negative effects, strengthening these weak labeling regulations could increase consumer autonomy and efficient caffeine usage. Customers should be aware of how much caffeine is in the meals and beverages they consume because they have an interest in controlling their caffeine intake.
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