Answer:
Because the high glycemic index food promotes faster release of the insulin in the blood.
Explanation:
The faster release of the insulin in the blood creates disturbance in hormone balance and pancreatic function.
The glycemic index is an indicator of how much grams of available carbohydrate in a food (excluding fiber) increase blood glucose, in reference to pure glucose.
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In the large intestine, or colon, salts and water are absorbed from the liquefied food, leaving a semi-solid residue called feces (stool). ... When the stool enters the rectum, stretching causes the muscles of the lower rectum and anus to relax so that the stool can be eliminated by defecation.
