The correct answer is "ineffective low performance related to migraine headaches".
According to the patient's description, migraine headaches are creating a serious problem regarding her ability to perform all the actions that her role in her family involves. Her role as a grandmother involves taking care of her grandchildren and keeping up her garden as a hobby. These are actions which she can no longer perform due to her headaches.
To answer this question, let us first mention what is food danger zone. Well, this refers to the temperature range in which bacteria grows faster in the food. The range is defined as 30 to 140 degree Fahrenheit or can be converted into 4 to 60 degree Celsius. Going back to the question, the maximum number of hours that a food can be held in the food danger zone is only 2 hours. Beyond this 2 hours, the food is not safe to be eaten and the person who dares to eat this food might get some illness and worst might experienced food poisoning.
Mammal I’m not sure sorryyyy
