Answer:
The levels of nourishment in a food chain are called trophic levels.
Explanation:
<span>Why is it important to maintain comfort and well being in end of life care?
Comfort care is an essential part of medical care at the end of life. It is care that helps or soothes a person who is dying. The goals are to prevent or relieve suffering as much as possible and to improve quality of life while respecting the dying person’s wishes.
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Answer:
Answer: B) Straight-leg raise.
Explanation:
The straight-leg raise entails having the patient lying down on his back while the medical examiner lifts the leg.
If the patient has sharp pain which spreads from the back down to the leg in an S1 or L5 distribution, it shows that he suffers from a herniated disc.
Researchers report a reduction in mortality rates by 7-19% by eliminating even one serving of red meat from your diet every day.
