<u><em>The nitrogenous base</em></u> is the central information carrying part of the nucleotide structure. These molecules, which have different exposed functional groups, have differing abilities to interact with each other.
<u><em>The second portion of the nucleotide is the sugar.</em></u> Regardless of the nucleotide, the sugar is always the same. The difference is between DNA and RNA. In DNA, the 5-carbon sugar is deoxyribose, while in RNA, the 5-carbon sugar is ribose. This gives genetic molecules their names; the full name of DNA is deoxyribonucleic acid, and RNA is ribonucleic acid.
<u><em>The last part of nucleotide structure, the phosphate group</em></u>, is probably familiar from another important molecule ATP. Adenosine triphosphate, or ATP, is the energy molecule that most life on Earth relies upon to store and transfer energy between reactions. ATP contains three phosphate groups, which can store a lot of energy in their bonds. Unlike ATP, the bonds formed within a nucleotide are known as phosphodiester bonds, because they happen between the phosphate group and the sugar molecule.
Pleiotropic<span>: Producing or having multiple effects from a single gene. For example, the Marfan gene is </span>pleiotropic<span>, potentially causing such diverse effects as long fingers and toes (arachnodactyly), dislocation of the lens of the eye, and dissecting aneurysm of the aorta.
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D. Mother cows have fierce maternal instincts.
Answer:
Amino Acids
Explanation:
Because we don't store amino acids, our bodies make them in two different ways: either from scratch or by modifying others. Nine amino acids—histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine—known as the essential amino acids, must come from food.
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