<span>Which organelle breaks down organelles that are no longer useful </span>LYSOSOME
Answer:
The answer is C.
Explanation:
There are dominant alleles present in three out of four (CC, Cc, Cc) and the recessive is always cc. Three out of four make 75% and one out of four is 25%. That makes 75% dominant and 25% recessive.
I hope this helps!
The appropriate response is a filamentous organism. These are living beings that develop in a string or filamentous frame. Basic sorts are Thiothrix and Actinomycetes. A typical reason for slop building in the actuated ooze handle. Filamentous green growth is single green growth cells that frame long noticeable chains, strings, or fibers.
These life forms were grouped by domain Eukarya and kingdom Fungi.
The option that describes a benefit of sustainable agriculture is ; ( D ) soil erosion is reduced
<h3>What is soil erosion </h3>
Soil erosion is the gradual removal of soil particles which leads to the washing away of soil nutrients. soil erosion is caused by the negative impact of floods ( water and wind ).
The reduction in soil erosion is a benefit of sustainable agriculture. While The depletion of aquifers and the overgrazing of farmland are not benefits of sustainable agriculture.
Hence we can conclude that a benefit of sustainable agriculture is soil erosion is reduced.
Learn more about sustainable agriculture : brainly.com/question/20235874
Plant cells are eukaryotic cells that have a definite nucleus with specialized structures known as organelles that perform different functions within the cell. Some organelles of the plant cells with their function include; nucleus (controls the cells activities and contains genetic materials), cell wall (support the cell and also maintains high turgidity), ribosomes (synthesizes protein), mitochondria (produces ATP (energy) out of food), Golgi Apparatus (process and package proteins), chloroplasts (produces food by photosynthesis using sunlight), vacuole (stores water or food molecules) and lysosome (contains digestive enzymes that break down food).
