Short-term regulation of feeding involves signals coming from the liver and GI tract. Stretch receptors send afferent signals through the vagal nerve fibers to the chemoreceptors in the stomach and proximal small intestine,
Short-term regulation food intake is primarily regulated by food signals resulting from both their preabsorptive action in the gut and their postabsorptive metabolism, as opposed to long-term food intake, which is regulated by adiposity signals. The first process, commonly referred to as short-term regulation, tries to consume enough energy to counteract what is being used up. It is typically believed that this short-term mechanism controls both the interval between meals and the amount of the meals.
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The expected reference range when obtaining oxygen
saturation level is 95%-100%.
The four reasons as to why the reference range may be lower
is due to the following;
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Pulmonary edema
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Person with history of COPD
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Asthma and Emphysema
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Pneumonia
Duchenne muyscular dystrophy is caused by a mutation on the X chromosome, so a male gets it from his mother's X, if she is a carrier. The male child gets a Y and no X from his father, so the disease is always transmitted through the X from the mother. If a female gets Duchenne muscular dystrophy she has to have two X chromosomes, one from a carrier mother and another from from an affected father. This is virtually impossible because most males die before childbearing age and there is no way a female child can get an X from a man who does not live long enough to procreate. About eight percent of carrier women do show some muscle weakness, but they do not have the disease.
Answer: A simple word equation that can be used to describe the process of photosynthesis is carbon dioxide + water —> glucose + oxygen + water. A balanced chemical equation for the process can be written as 6CO2 + 6H2O —> C6H12O6 + 6O2. Overall, photosynthesis uses light energy to convert carbon dioxide into a carbohydrate.
Explanation:
