<u>Answer</u>:
There are a number of lipids that are found in foods and contribute to various functions in the body. Triglycerides are the most common lipid found in food and in the body; they consist of a <u><em>Glycerol</em></u><u> </u>backbone attached to three fatty acids.
Fatty acids are classified based on the degree to which the carbon chain is saturated with <u><em>Hydrogen</em></u>
A fatty acid is <u><em>saturated </em></u>if it contains no carbon-carbon double bonds, <em><u>polyunsaturated </u></em>if it contains two or more carbon-carbon double bonds, and<em><u> monounsaturated </u></em>if it has only one carbon-carbon double bond.
The unsaturated fatty acids can exist in one of two structural forms: the <em><u>trans </u></em>form occurs when hydrogens on both carbons forming the double bond lie on opposite sides of that bond.
When hydrogens on an unsaturated fatty acid lie on the same side of the carbon-carbon double bond, a <u><em>cis </em></u>formation exists.
1. High amount of glucose in the blood
Answer:
The correct answer is - warning system.
Explanation:
Warning systems are a type of system that could be technical or biological in nature that can help in assessing or inform about the possible danger or change in a particular setting such as ecosystem, weather, water quality, and many others. It helps in avoiding such threats before occurring or become serious threats.
Certain biological species that live or require a particular set of conditions for their survival and reproduction can act as a biological warning system for water pollution, air pollution.
Answer:
In the light-independent reactions or Calvin cycle, the energized electrons from the light-dependent reactions provide the energy to form carbohydrates from carbon dioxide molecules.
Explanation:
After the energy is transferred, the energy carrier molecules return to the light-dependent reactions to obtain more energized electrons.
Answer:
ion even know what this means
Explanation: