This answer is from HealthAdvisor - <span>According to the equation: Glycemic load = total carbohydrates*glycemic index/100, the glycemic load of </span>watermelon<span> is only 5, which means that </span>watermelon<span> would not </span>affect<span> the </span>blood sugar levels<span> much with its low content of carbohydrates.</span>
The use of alcohol to alleviate problems will only make them worse in the end because it does nothing but push it further back until it grows into something worse.
