Phospholipid bilayers are critical components of cell membranes. The lipid bilayer acts as a barrier to the passage of molecules and ions into and out of the cell. However, an important function of the cell membrane is to allow selective passage of certain substances into and out of cells.
Answer:
The additional questions are listed in the explanation
Explanation:
1. For how long has C.J. been drowsy
2. What have C.J.'s blood glucose levels been running?
3. How much fluid has C.J. been able to keep down over the past 3 days?
4. How often has C.J. been vomiting over the past 3 days?
Answer:
All the above keywords conclude a process used by plant which is known as photosynthesis. This process is done by all the green plants in the presence of sunlight and also in dark.
Explanation:
Photosynthesis is defined as the process by which all the green plants prepare their food in the presence of sunlight by the use of water, minerals and carbon dioxide. Chloroplast provides green color to the plant and it is also known as photosynthesis site. Glucose is the product and oxygen is a byproduct of photosynthesis.
Calvin cycle is a type of photosynthesis that is also followed by some. the energy released is counted in the terms of ATP which is also known as adenosine triphosphate. Sunlight plays a role of catalyst in the formation of food by the process of photosynthesis
Carbon dioxide (chemical formula <span>CO2</span>) is a colorless and odorless gas vital to life on Earth. This naturally occurring chemical compound is composed of a carbon atom covalently double bonded to two OXYGEN ATOM
Answer:
The acid in the lemon juice denatured the milk proteins.
Explanation:
The important biomolecule of the living organism is protein. Proteins are made of the repeating units of the alpha amino acids that are attached together through the peptide bond.
The proteins get denatured if they are subjected to the change in the temperature conditions or the additions of the chemicals. The addition of the lemon juice that acts as the acid coagulates the protein present in the milk and results in the clump formation.
Thus, the correct answer is option (a).