Salivary amylase will be active for only an hour or so because the optimum pH for activity of amylase is about 6.7–7.0 which is available in the mouth but the pH of the stomach is acidic around 1-2 due to which the amylase enzyme becomes inactive in short-time.
The lingual lipase enzyme is present in the saliva but isn't active until reaching the stomach because this enzyme is acid stable and works efficiently in the stomach, not in the mouth.
Amylase enzyme is secreted in the mouth and is responsible for the breakdown of starch in food into sugars and it starts acting as soon as we put food in the mouth whereas Lingual lipase enzyme is secreted along with saliva but it is not active in the mouth rather its activity starts in the stomach which is responsible for the degradation of triacylglycerol molecules.
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HI
The answer is : Appearance
I hope that's help !
ATP is the cell's energy, the mitochondria (aka the power house of the cell) is what produces ATP. The process is called Cellular Respiration.
An enormous rift in one of Antarctica’s largest ice shelves grew
dramatically over the past month, and a chunk nearly the size of
Delaware could break away as soon as later this winter, British
scientists reported this week.
If
this happens, it could accelerate a further breakup of the ice shelf,
essentially removing a massive cork of ice that keeps some of
Antarctica’s glaciers from flowing into the ocean.
I believe the answer is that the CFCs cause low ozone concentrations in the atmosphere.
Sorry if I'm wrong, hope this helps.