0.405, 0.45 , 0.5 , 4.5 : Least to greatest!
It is to be noted that for this item, we more concern of the pounds of flour. The number of batches is calculated by dividing the total mass of flour used by the amount per batch. That is,
n = 86 lbs / (1 + 5/8 lbs/batch)
n = 52.92 batch
Thus, the chef makes approximately 53 batches of pasta.
Answer:
3/12
Step-by-step explanation:
10-7 is 3, so its 3/12.
Add all the sides up to equal 30 in an equation because you are given the perimeter. The perimeter is the length around a two dimensional shape. This means the perimeter is the length of all the side lengths added together.
(x) + (2x + 2) + (13) = 30
Combine like terms.
3x + 15 = 30
Subtract 15 from both sides.
3x = 15
Divide both sides by 3.

f(x) + n - shift a graph of f n units up
f(x) - n - shift a graph of f n units down
f(x + n) - shift a graph of f n units left
f(x - n) - shift a graph of f n units right.
f(x) = x³, g(x) = (x - 2)³ - 3 = f(x - 2) - 3
2 units right and 3 units down.