Answer:
Conduction can only occur between two objects when -
one object is less dense than the other. both objects are in physical contact with each other.
The Translation initiated is <u>Option D.All of the listed answers are correct. </u>
At the initiation of translation ribosomes and tRNA bind to the mRNA. tRNA is located at the first docking site of the ribosome. The anticodon of this tRNA is complementary to the start codon of the mRNA where translation begins. After binding to the mRNA, the ribosome initiates translation at the start codon AUG and moves the mRNA transcript one codon at a time until it reaches the stop codon.
When tRNA recognizes and binds to the corresponding codon in the ribosome, it transfers the corresponding amino acid to the end of the growing amino acid chain. tRNA and ribosomes then continue to decode the mRNA molecule until the entire sequence is translated into protein. tRNA acts as an adapter molecule during the translation process. Formerly known as soluble RNA or sRNA. As an adapter, it connects amino acids to nucleic acids.
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<span><span> (I) Glucose; is C
(II) Starch; A
(III) Sucrose</span> B
A) Polysaccharides
B) Disaccharides
C) Monosaccharides
</span><span><span>Monosaccharide, disaccharides, and polysaccharides are the three major categories of molecules in Carbohydrates. </span>
Monosaccharides, known as simple sugar, is the simplest form of carbohydrates. Its basic molecular formula is CH2O. Monosaccharides are glucose, fructose, and galactose. Its primary function is to be the source of energy of living organisms. It is also the primary requirement for the formation of disaccharides and polysaccharides.
Disaccharides are formed when two monosaccharides are bonded together through a covalent bond. Common Dissaccharides are sucrose (glucose+fructose) or table sugar, maltose (glucose+glucose), and lactose (glucose+galactose). Its primary function is to provide nutrition for monosaccharides. Sugar in food is mostly dissaccharides.
<span>Polysaccharides are formed when another monosaccharides is bonded to the disaccharides. This bond is called glycosidic bond. Two major polysaccharides are starch and glycogen. Starch is made by plants while glycogen is made by animals. Polysaccharides' major function is to immediately release energy from its storage. When glucose is consumed, some of them are stored and will only be released when the body needs it to satisfy the body's immediate need of energy.</span> </span>
Answer:
A lunar eclipse would occur when the Earth is between the sun and moon. ... 3How would you describe the waxing versus the waning portion of the moon's journey? The waxing is when the moon is “growing”, while the waning is when the moon is “shrinking”.
Answer:
rough ER → ER-to-Golgi transport vesicles → Golgi cisternae → secretory or transport vesicles → cell surface (exocytosis)
Explanation:
Proteins go through the secretory pathway.
