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the answer is A. Archaea and Bacteria
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The energy content of food is described in terms of calories because the energy in food ultimately becomes heat.
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Answer:
39.82 %
Explanation:
Proteins and carbohydrates provide 4 calories per gram. On the other hand, fats provide 9 calories.
We can first calculate the calories of protein + carbohydrates:
(30g + 4g) x 4 = 136 calories
And we must calculate the calories provided by fat:
10g x 9 = 90 calories
Now to get the percentage we must see how many calories the dessert has in total:
136 + 90 = 226 cal
This represents 100% of calories. And now we need to find out how much 90 calories are from the total.
226 cal -----> 100%
90 cal ------> X
(90 x 100) / 226 = 39.82 %
How old it is compared to another specimen in relation.
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Explanation:
Selection pressure means factors that contribute to selection which variations will provide the individual with an increase chance of surviving over others. Because of selective pressures, organisms with certain phenotypes have an advantage when it comes to survival and reproduction. Over time, this leads to evolution.
