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Rudik [331]
3 years ago
12

Why are insects important for flowering the plants ?

Biology
1 answer:
pickupchik [31]3 years ago
3 0
The insects have an important role in the pollination of the flowering plants. The insects acts as a carrier of the pollen grains for different flowering plants.
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The photographs left were taken using a transmission electron microscope They show the ultrastructure of some organelles.
Nezavi [6.7K]

Answer:

True

Explanation:

The transmission electron microscope, is a potential microscope that can make bigger the objects 1 million times. The main use is to analyze metals and other materials, to observe the arrangements of the particles in it. Also some other structures as the viruses can be observed with this microscope.

When the optic microscope can not see some structures like the organelles, then it is used this kind of microscope.

It is used also to observe some organelles, membranes, and other structures.

3 0
4 years ago
I need a picture that explains how proteins are made.
weqwewe [10]
I think this picture is very helpful

7 0
3 years ago
Where do echinoderms live?
Jlenok [28]
<span>This phylum exists exclusively in the sea, and cannot be found on land or in fresh water.
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4 years ago
Do you now notice any signs of growth? In which part of the ginger piece do you
vampirchik [111]

is there a picture near the question?

8 0
3 years ago
Describe how the structures of proteins differ from the structures of carbohydrates
Masteriza [31]

Answer:

Both are considered macromolecules. I'll explain below

Explanation:

Proteins are like a huge Lego construction. Each individual piece gets pieced together to make a larger "thing" - Death Star, House, etc. Each individual piece is a monomer, and the larger construction is the polymer. The monomers are Amino Acids and they get pieced together to form the polymer that is called a protein. The linkage that they use is an amide bond, and in biology it is usually called a peptide bond.

Carbohydrates can be singular monomers or polymer units. They are made of completely different compounds - usually aldehydes or ketones. And they link together through different chemical linkages (acetal or ketal linkages for polymers,hemiacetal or hemiketal linkages for monomers).

Both can be large, 3D strucutres - proteins are only functional as a large, 3D structure, while carbohydrates can be singular.

5 0
3 years ago
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