The Polio virus usually enters the environment in the feces of someone who is infected
Polio spreads from muscle to the central nervous system by neutral pathways
Answer:
B. rr
Explanation:
Genotype- Is the genetic makeup of an organism.
An homozygous individual is one who has similar allele e.g AA
It could either be in dominant form(AA) or recessive form(aa)
An heterozygote individual has two different allele in its genotype e.g Aa
A dominant gene is a gene that expresses itself in the phenotype of an individual while a recessive gene is a gene that is not expressed in the phenotype.
The genotype for a white homozygous flower is WW while the genotype for homozygous recessive is ww.
The dominant genotype is usually denoted with capital letter and the recessive is denoted with small letter.
<span> If you use as much force on a bigger object and a smaller object the smaller object will have more acceleration, because the smaller object has less mass. </span>
Answer:
Detergents are knows as a class of molecules whose having unique properties to enable formation of hydrophobic-hydrophilic interaction among molecules in membrane. This unique property of detergents are used to dissolve membrane protein in water solution or in any solution.
Detergents are used to lyse cells, solubilize membrane lipids, and proteins, prevent protein crystalization, and nonspecific binding.
To answer this question, let us first mention what is food danger zone. Well, this refers to the temperature range in which bacteria grows faster in the food. The range is defined as 30 to 140 degree Fahrenheit or can be converted into 4 to 60 degree Celsius. Going back to the question, the maximum number of hours that a food can be held in the food danger zone is only 2 hours. Beyond this 2 hours, the food is not safe to be eaten and the person who dares to eat this food might get some illness and worst might experienced food poisoning.
