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Hitman42 [59]
3 years ago
10

you notice a food handler trim excess fat from a tbone steak and then move toward a bowl of patatoes to begin peeling them with

the same knife what action should you take ?
Health
1 answer:
vichka [17]3 years ago
8 0
Stop them before there use the same knife
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Overlooking food destroys nutritional value.
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When bile breaks apart large globules of fat the process is known as?
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3 years ago
What is the author's purpose in including entries such as sodium and fiber at the bottom of the recipe for "Strawberry Banana Yo
Fynjy0 [20]

Answer with Explanation:

The author included entries such as sodium and fiber at the bottom of the recipe because knowing these labels is important for people who are conscious about their diet, such as those with health problems or diseases.

Sodium is abundant in food, thus many people tend to consume it without knowing how much intake they actually have in a day. <em>High sodium intake</em> is bad for a person, especially those with heart diseases. Putting the sodium label will let people know how much sodium a "Strawberry Banana Yogurt Parfait" has. They will be guided accordingly how much they should be consuming according to their age and health.

Fiber is one of the most overlooked content that people consume. Putting this label on the recipe will allow people to know how much fiber they will be consuming in one serving of parfait. Some digestive systems simply cannot tolerate a certain amount of fiber. Thus, it is essential to know<em> to prevent bloating or gas</em>.

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