<h2>Answer:</h2>
Salivary amylase breaks the chemical bonds of starch to form sugar monomers.
<h3>Explanation:</h3>
- Amylase is one of the digestive enzymes which catalyze the breakdown of starch molecules into its monomers.
- A starch molecule is made of the Glucose molecules which are bonded with each other with glycosidic linkages.
- Salivary glands secrete saliva into the mouth cavity.
- Saliva contains amylase for the digestion of starch are known as salivary amylase.
- Steps in the digestion of sugars start from the action of this enzyme.
Answer:
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Explanation:
The ocean plays an important part in the carbon cycle.
- Overall, the ocean is called a carbon 'sink' because it takes up more carbon from the atmosphere than it gives up.
- Photosynthesis by tiny marine plants (phytoplankton) in the sunlit surface waters turns the carbon into organic matter.
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Answer:
Farmers utilize pesticides to help control the thousands of weed species, harmful insects, and plant diseases that can afflict crops, period. ... Pesticides don't only affect food crops though; production of certain fibers and oils would also be affected, as crops like cotton are highly susceptible to pests and disease.
Explanation:
Amino acid reactions. Amino acids via their various chemical functionalities can undergo numerous chemical reactions.