-It's E-Coli, but it's scientific name is what you said, "Diarrheagenic Escherichia Coli"
-Nausea, Vomiting, Stomach Cramps, Bloody Diarrhea (Ew, I know), Fever (101 F, 38.3 C), Malaise, Dehydration, Loss of appetite
-All age groups can be affected by E Coli, but the elderly and the young can be the most at risk
-Wash your food, keep it clean, keep raw meats away from other foods to avoid cross-contamination, do NOT defrost meat on table tops or counters
-Symptoms last 5-10 days, staying hydrated and staying rested helps you; Antidiarrheals should NOT be taken, but Antibiotics taken in portions, like Trimethoprim or Sulfamethoxazole are fine, although e-coli is known to go away on its own.