These various variations of a gene are referred to as alleles. For instance, two alleles may occur at one specific locus, one of which codes for the cytosine base and the other for the thymine base. One copy of the human genome is inherited from each parent. We are hence referred to as diploid organisms.
<h3>What is Allele Frequency ?</h3>
The relative frequency of an allele at a certain locus in a population, represented as a fraction or percentage, is known as gene frequency or allele frequency. The percentage of chromosomes in the population that carry that allele relative to the whole population or sample size is what is being discussed.
The frequency of an allele in a population is referred to as its allele frequency. It is calculated by dividing the number of gene copies by the number of times the allele occurs in the population. All the copies of every gene in a population make up the gene pool of that population.
<h3>What is Allele ?</h3>
Leading textbooks on genetics and evolution define an allele as a different variation of the same sequence of nucleotides at the same location on a long DNA molecule. "The chromosomal or genomic location of a gene or any other genetic element is called a locus and alternative DNA sequences at a locus are called alleles.
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Vinegar could usually be added to pickles because the added acid of the vinegar inhibits any sort of bacteria from entering the substance, and this would help keep them fresh for a longer period of time too.
Answer:
answer is d
Explanation:
THe answer is D because this is dihybrid cross and we cross bwbw RR( normal red eye gene) x RR cncn. The F1 progeny has R in all locus of these genes so all will be R as heterozygous. When F1 progeny crossed, the 1/4 of bw cross and 1/4 of cn cross habe bwbw/cncn and will be white. So it will be 1/4x1/4 = 1/16
Answer:
Reaction 1
Explanation:
Reaction 1 would be the most suitable in this case. This is so because in reference to the question you are wanting to keep the food warm over long periods. So in reference to the data in the chart reaction 1 continues to heat up over long periods of time. However, with the other reactions (2, 3, 4) temperatures vary and some even decrease constantly. Therefore showing that the other reactions are invalid to help reach your goal referencing back to the question.
The best explanation is that it occurs because most eukaryotic genes and their RNA transcripts have long non-coding stretches of nucleotides that are not translated.
