Wet brining is a technique for seasoning meat by soaking it in a salt solution before cooking. As a general guideline, soak the meat in a solution containing 1 cup of salt per gallon of water. The salt will remain in the meat after cooking, imparting taste, and the liquid will be boiled away.
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We are asked for the subnet mask and the total usable host. There are given values such as a network needs to be set up with 60 subnets given that the IPv4 class C address 192.168.100.0. The subnet mask is "255.255.255.0". The total host is "254".
Answer:
D
Explanation:
As it's not fair if they all lose there privileges
Answer:
Below
Explanation:
I believe that it's a bit of a case by case scenario. However, personal biases will inevitably show throughout any sort of writing or other presenting within media. That's why you should always be careful about what you read and believe is true
Answer:
The output of the following code is "The number is SMALL!"
Explanation:
When the following java code is executed. Firstly the program will ask for "Please enter a number" after input the number 15 as per the question, than it check the condition which is "number > 20", if the number is greater than 20 it shows "The number is LARGE!", but the given number is smaller than 20.
