About this much of the energy released from food molecules during catabolism is released as heat: adenosine triphosphate (ATP)
The Adenosine triphosphate (ATP) is the source of the energy for the use and the storage at the cellular level. The structure of the ATP is a nucleoside triphosphate, consisting of the nitrogenous base (adenine), and ribose sugar, and the three serially bonded phosphate groups
ATP is synthesized in the mitochondria is the primary energy source for the important biological functions, such as the muscle contraction, the nerve impulse transmission, and the protein synthesis
In general, the main energy source for the cellular metabolism is the glucose, which is the catabolized in the three subsequent processes—the glycolysis, tricarboxylic and acid cycle (TCA or Krebs
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The function of the cell membrane is to protect the cell from any outer surroundings that could be harmful to it.
Glycolysis requires an investment of 2 ATP, but it yields a total of 4 ATP, netting 2 ATP. So more ATP is produced than is used.
Answer: Non-falsifiable hypotheses: Hypotheses that are inherently impossible to falsify, either because of technical limitations or because of subjectivity. E.g. "Chocolate is always better than vanilla." [subjective].
A statement, hypothesis, or theory has falsifiability if it can be proven false by contradicting it with a basic statement or observation.
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Explanation:
Answer:
Explanation:
A food chain only follows one path of what food animals eat. A food web consists of many food chains that show how plants and animals are connected. In conclusions, a food chain focuses on a certain animal or their path and they are linear. Food webs are more complex which show how the ecosystem works together to create a balance.
