Answer:
How much phosphorus does the human body have?
How much phosphorus do I need?
Life Stage Recommended Amount
Children 9 to 13 years old 1,250 mg
Adolescents 14 to 18 years old 1,250 mg
Pregnant and lactating adolescents 1,250 mg
Adults over 19 years of age 700 mg
Explanation:
Answer: Yes.
Explanation:
Fermentation is a general term denoting anaerobic degradation of glucose or other organic nutrients in various products to obtain energy in the form of ATP. Fermentation occurs when, after glycolysis, the Krebs cycle is not performed, because the organism does not have it or because this pathway is blocked, such as during hypoxia (lack of oxygen). Fermentation is a process used by bacteria to obtain energy, does not use oxygen and occurs in the cytoplasm of cells, ie an intracellular process, and each step is catalyzed with the help of different enzymes.
Some industries use this process in the production of some products, known to all of us, such as:
1. yogurt is produced by the famous lactic fermentation, where bacteria called lactobacilli to produce lactic acid.
2. bread and beer are produced by alcoholic fermentation, where the fermentation is carried out by fungi (facultative anaerobic), which ultimately produce alcohol;
3. vinegar to that produced by acetic fermentation, which consists of a chemical reaction, where partial oxidation of ethyl alcohol occurs, obtaining acetic acid.
Answer:
b) phantom limb sensations.
Explanation:
This is the experience of sensation and pain from limbs that no longer exist.It is a psychological problem which originated in the brain and spinal cord of Amputees.
The sensations disappeared naturally 2-years later.
I think its <span>activation energy.</span>