Answer: Food worker should let the dish dry (with the help of tissue paper to avoid any growth of germs on wet surface) after rinsing and also they should sanitize their hand in order to maintain proper hygiene.
Doing so can reduce the level of surface contamination on dishes (by microbes such as bateria, and viruses).
There should be proper hygiene in preparing and serving food otherwise food may cause illness to people.
The amount of energy that is transferred at each level of the food chain is about 10%. This is called the 10% rule (10 per cent rule).
Answer:
Genotype
Explanation:
The term "genotype" refers to the genetic makeup of an organism; in other words, it describes an organism's complete set of genes.
Answer:
d
Explanation:
because when you plough your field for crops to grow rain falls for the crops to yeild well
Yes they can Only eukaryotes form multicellular organisms consisting of many kinds of tissue made up of different cell types
