Answer:
Ethical Audit
Explanation:
A(n) ethical audit is defined as the frameworks that employees can use to help make conclusions about ethical actions by following a short, step-by-step list of rules.
An ethical audit can also be defined as the guidance for employee behavior provided in policies and procedures of the company or employer
Usually an ethics audit will aid an employee to make a comparison between actual employee behavior and the expected employee behavior provided in policies and procedures.
Answer:
B. Purchasing inventory on account
Explanation:
The Purchase of inventory on account is not recorded when the cash basis of accounting is recorded but where as it is recorded when accrual basis of accounting is used.
Answer:
$ 1252
Explanation:
Since we have been given the annual rate, but we have been asked for monthly payments, the first thing we should do is calculate the monthly rate.
R = (1+ APY) ^ 1/12 -1
Where:
R: monthly rate
APY: annual rate
R= (1+0.057)^1/12-1
R= 0.0046
Then, having monthly rate data, we can calculate the monthly payments. For that, we will use the formula for the present value of an ordinary annuity.
PMT= (P*R) / (1-(1+R)^(-n))
Where:
PMT: Monthly payments
R: monthly rate
P: Present value
n: Period
PMT= (220,000 * 0.0046) / (1-(1.0046)^-360))
PMT= 1,252
Answer:
a. increasing job enrichment by establishing client relationships
Explanation:
When we consider the above scenario, the company is aiming for job enrichment by providing their employees with more responsibility and creative freedom while also allowing them the ability to interact with their customers and form meaningful relationship.
Answer:
who is in the facility.
Explanation:
Contamination of food is a major concern of any food manager and in order to avoid such an incident, there are many precautions which manager must take. Apart from monitoring the security and information, it is critical to understand and know who is in the facility. Who is in the facility and who was in the facility are important questions, which can help to avoid food contamination.
